


This was supposed to be our breakfast cum lunch because we got a durian appointment at 4pm. We reserved two D100 yesterday so we wanted to keep our stomachs for the D100.
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The time arrived. Finally, we got our D100 but we weren't a bit thrill.
First, the 2 "ugly-looking" durians just this size cost $28!
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Third, at a closer look, the flesh are greenish-yellow in colour (as though when you knocked your hand against something hard and the next day you find that area turned “dark green”. I thought I would be eating a wounded durian flesh.
But the moment I put the flesh into my mouth, my “curse and swear” were gone. Thick and super creamy flesh with slightly bitter taste! It was super shiok! Rating: 8.5/10.
D100 is relatively uncommon and because it’s a new cultivar, stocks are limited. You definitely need to make reservation if you want to try this new hybrid. Sure worth the wait but don't get "lui-lian-shock"!
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